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The idea of making fried green tomatoes only sounds strange if you haven’t tried them. But if you have, the idea of eating fried green tomatoes sounds just like heaven.
Making fried green tomatoes is very easy and is a nice way to use up those unripe green tomatoes in your garden or from your favorite market.
Once you try these you’ll know just why fried green tomatoes are so popular in the South.
Ingredients for the Fried Green Tomatoes:
4 (1/2 inch) slices green tomato
1 cup flour
2 eggs
2 tbsp milk
3/4 cup bread crumbs
3/4 cup corn meal
salt and fresh ground black pepper to taste
cayenne
vegetable oil
1 tbsp butter
Ingredients for the Sauce:
equal parts sweet relish and mayo
hot sauce to taste
You can see a short video which will show you how to make delicious fried green tomatoes below.
Also, just below the video is a link to the text version of the fried green tomatoes recipe as well as a link to a recipe for un-fried (baked) green tomatoes.
Enjoy!
You can also see this Fried Green Tomatoes Video Recipe here.
Here’s the text version of this Fried Green Tomatoes recipe, as well as an Un-Fried Green Tomatoes Recipe for those who would like to try the baked version.
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July 12th, 2010 at 8:47 am
FGT is a great base for other ingredients in appetizers from crawfish remoulade to shrimp cocktail.
Bon appetit!
=:~)